Manon Lagreve

Manon's Little Kitchen
A delicious Forêt Noire (Black Forest) with the Tefal Cake Factory
A delicious Forêt Noire (Black Forest) with the Tefal Cake Factory
09
Oct 2019

A delicious Forêt Noire (Black Forest) with the Tefal Cake Factory

Recipes  |  London

As a kid, Forêt Noire is not really something I dreamt of. I just didn’t like the alcohol and so it wasn’t for me! And I have to say, it is funny how tastebuds change…

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A delicious Forêt Noire (Black Forest) with the Tefal Cake Factory

Recipes  |  London

As a kid, Forêt Noire is not really something I dreamt of. I just didn’t like the alcohol and so it wasn’t for me! And I have to say, it is funny how tastebuds change…

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This post contains advertisement
Honey Panna cotta, fig and praliné mini tart
Honey Panna cotta, fig and praliné mini tart
02
Oct 2019

Honey Panna cotta, fig and praliné mini tart

Recipes  |  London

  Honey Panna cotta, fig and praliné mini tart   Seasonal cooking is key. But what does it mean? When you live in a city where everything is available and where world cuisine is wildly…

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Honey Panna cotta, fig and praliné mini tart

Recipes  |  London

  Honey Panna cotta, fig and praliné mini tart   Seasonal cooking is key. But what does it mean? When you live in a city where everything is available and where world cuisine is wildly…

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My recipes in Videos

Paris-Brest – The classique adored french patisserie
25
Sep 2019
Paris-Brest – The classique adored french patisserie

Paris-Brest – The classique adored french patisserie

Recipes  |  London

      Paris-Brest. Invented to celebrate the famous cyclist race “Paris-Brest-Paris” is my number one French Patisserie. If you haven’t tried it before, I urge you to! You’ll find it in any good bakeries,…

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Paris-Brest – The classique adored french patisserie

Recipes  |  London

      Paris-Brest. Invented to celebrate the famous cyclist race “Paris-Brest-Paris” is my number one French Patisserie. If you haven’t tried it before, I urge you to! You’ll find it in any good bakeries,…

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1 Year of social media – 5 things I have learnt
1 Year of social media – 5 things I have learnt
05
Sep 2019

1 Year of social media – 5 things I have learnt

Lifestyle  |  London

  If you have asked me early 2018 where I would see myself in September 2019, I couldn’t have by no mean, guessed. I probably would have said ” somewhere in Canada, working in a…

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1 Year of social media – 5 things I have learnt

Lifestyle  |  London

  If you have asked me early 2018 where I would see myself in September 2019, I couldn’t have by no mean, guessed. I probably would have said ” somewhere in Canada, working in a…

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Pièce Montée ou Croque en Bouche
29
Aug 2019
Pièce Montée ou Croque en Bouche

Pièce Montée ou Croque en Bouche

Recipes  |  London

We call it Pièce montée, but in English it is mostly Croque en Bouche – which means “A bite in your mouth”. I used to think they were so old fashionned in France. Even though…

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Pièce Montée ou Croque en Bouche

Recipes  |  London

We call it Pièce montée, but in English it is mostly Croque en Bouche – which means “A bite in your mouth”. I used to think they were so old fashionned in France. Even though…

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Whitstable – A day by the sea side
12
Aug 2019
Whitstable – A day by the sea side
12
Aug 2019

Whitstable – A day by the sea side

Travel  |  Whistable

      Whitstable Went for the first time to Whitstable this week and and I fell in love with a new english town. My friend Marine came up with the idea, and she say…

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